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Sweet Potato Muffins

Sweet Potato Muffins recipe image
This International bread features Sweet potato -- peeled, And cut into chunks, Ounces, All-purpose flour, Baking powder. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: ,
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 12
Calories: 523.4
Dietary: Vegetarian
Description
This International bread features Sweet potato -- peeled, And cut into chunks, Ounces, All-purpose flour, Baking powder. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 large Sweet potato -- peeled
  • And cut into chunks
  • Ounces
  • 1 1/2 cups All-purpose flour
  • 1 tablespoon Baking powder
  • 1/2 teaspoon Salt
  • 1/2 teaspoon Ground cinnamon
  • 1/4 teaspoon Ground nutmeg
  • 1/8 teaspoon Ground cloves
  • 1 large Egg
  • 1/2 cup Fruit puree fat replacement
  • Or applesauce
  • 1/3 cup Granulated sugar
  • 2 tablespoons Canola oil
  • 1 teaspoon Pure vanilla extract
Directions
  1. 1
    In a large bowl, combine warm water and yeast. Let stand until foamy.
  2. 2
    Add all-purpose flour, salt, granulated sugar and mix until a dough forms.
  3. 3
    Turn dough onto floured surface and knead until smooth and elastic.
  4. 4
    Place in greased bowl, cover, and let rise until doubled in size.
  5. 5
    Punch down dough and shape as desired.
  6. 6
    Cover and let rise again until nearly doubled.
  7. 7
    Preheat oven to 375F (190C).
  8. 8
    Bake until golden brown and bread sounds hollow when tapped.
  9. 9
    Cool on wire rack before slicing.

Nutrition Facts

Servings 12

Amount Per Serving
Calories 523.4kcal
% Daily Value *
Total Fat 10.0g16%
Saturated Fat 1.1g6%
Cholesterol 46.8mg16%
Sodium 2986.0mg125%
Total Carbohydrate 96.2g33%
Dietary Fiber 3.3g14%
Sugars 23.1g
Protein 11.1g23%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: allpurpose, applesauce, baking, blending, boiling, bread, canola, chunks, cinnamon, cloves, cut, egg, extract, fat, flour, fruit, granulated, ground, international, muffins
Read it online: https://www.chefs-mate.com/recipe/sweet-potato-muffins/