Sweet Potato Pie #1

This International dessert features Sweet potatoes, Sugar, Cinnamon, Salt, Evaporated milk. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Global

Courses: Desserts

Difficulty: Beginner

Servings: 12

Calories: 2543.9

Dietary: Gluten-free, Vegetarian

Description

This International dessert features Sweet potatoes, Sugar, Cinnamon, Salt, Evaporated milk. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

6 cup Sweet potatoes
2 cup Sugar
4 teaspoon Cinnamon
1 teaspoon Salt
1 cup Evaporated milk
8 ounce Butter
2 Eggs, beaten
2 teaspoon Vanilla
2 Inch pie crusts

Directions

1
Boil sweet potatoes 30-40 minutes.
2
Peel.
3
Beat potatoes, butter and salt with mixer; add other ingredients, beating after each addition.
4
Pour into crusts and bake at 350 degrees for 30 minutes or until firm.
5
Serve with whipped cream or Cool-Whip

Nutrition Facts

Servings 12

Amount Per Serving
Calories 2543.9kcal

% Daily Value *
Total Fat 179.4g276%
Saturated Fat 107.7g539%
Cholesterol 445.0mg149%
Sodium 6540.1mg273%
Total Carbohydrate 233.9g78%
Dietary Fiber 15.3g62%
Sugars 142.8g
Protein 15.6g32%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, beaten, butter, cinnamon, crusts, dessert, eggs, evaporated, inch, international, milk, pie, potato, potatoes, salt, sugar, sweet, sweet potato, title, vanilla

Read it online: https://www.chefs-mate.com/recipe/sweet-potato-pie-1/