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Sweet-Potato Tzimmes

Sweet-Potato Tzimmes recipe image
This Middle-Eastern main features Fat, Brisket, Boiling water, Salt, Pepper. It delivers a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Beginner
Servings: 6
Calories: 174.5
Dietary: Gluten-free, Vegetarian
Description
This Middle-Eastern main features Fat, Brisket, Boiling water, Salt, Pepper. It delivers a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 2 tablespoon Fat
  • 3 pound Brisket
  • 4 cup Boiling water
  • 1 1/2 teaspoon Salt
  • 1/4 teaspoon Pepper
  • 1/4 teaspoon Nutmeg
  • 8 Carrots Sliced
  • 4 Sweet Potatoes -- peeled,
Directions
  1. 1
    Heat oil or butter in a skillet over medium-high heat.
  2. 2
    Add Pepper and cook until tender.
  3. 3
    Season to taste and serve immediately.

Nutrition Facts

Servings 6

Amount Per Serving
Calories 174.5kcal
% Daily Value *
Total Fat 0.7g2%
Saturated Fat 0.1g1%
Cholesterol 0.4mg1%
Sodium 7494.9mg313%
Total Carbohydrate 40.7g14%
Dietary Fiber 8.7g35%
Sugars 14.0g
Protein 3.7g8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, boiling, brisket, fat, main, middle-eastern, nutmeg, peeled, pepper, potatoes, salt, sliced, sweetpotato, title, tzimmes, vegan, water
Read it online: https://www.chefs-mate.com/recipe/sweet-potato-tzimmes/