Sweet Rice

This Thai dessert features Short grain rice, Coconut milk. It delivers smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Thai

Courses: Desserts

Difficulty: Intermediate

Servings: 4

Calories: 294.3

Dietary: Gluten-free, Vegetarian

Description

This Thai dessert features Short grain rice, Coconut milk. It delivers smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 1/2 cup Short grain rice
1 1/2 cup Coconut milk

Directions

1
Place the rice in a bowl with 2 c water.
2
Cover the bowl & soak the rice overnight.
3
Thirty minutes to 1 hour before serving,
4
place the rice & whatever wateris left into a medium sized pot.
5
Stir in the coconut milk, cover tightly & cook for 20 minutes over low heat.
6
After 10 minutes, stir once.
7
The finished grains will have a thick, sticky consistency.
8
Top with fruit & serve

Nutrition Facts

Servings 4

Amount Per Serving
Calories 294.3kcal

% Daily Value *
Total Fat 19.2g30%
Saturated Fat 16.3g82%
Cholesterol 0.0mg0%
Sodium 13.5mg1%
Total Carbohydrate 27.4g10%
Dietary Fiber 0.5g2%
Sugars 2.7g
Protein 4.5g9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: coconut, dessert, grain, milk, rice, short, sweet, thai, title, vegetarian

Read it online: https://www.chefs-mate.com/recipe/sweet-rice-2/