Rocket leaves, to serve jalape&# 195;±os and chilli powder in a bowl. Place tortillas on a clean work surface. Top half of each tortilla with bean mixture. Sprinkle with cheese; fold tortilla over to enclose filling and form a semicircle. moderate heat. Cook quesadillas, in batches, for 2 minutes each side or until toasted, adding extra oil when needed. Serve with rocket leaves. Find us on Facebook facebook.com/recipesplusnz PULL OUT & KEEP PULL OUT & KEEP PULL OUT & KEEP PULL OUT & KEEP PULL OUT & KEEP PULL OUT & KEEP PULL OUT & KEEP PULL OUT & KEEP
2 Combine beans, zucchini, corn, onion,
3 Heat half the oil in a frying pan over
Servings 1 serving
- Amount Per Serving
- % Daily Value *
- Total Fat 57.5g89%
- Saturated Fat 8.6g43%
- Cholesterol 0.0mg0%
- Sodium 1.5mg1%
- Total Carbohydrate 1.8g1%
- Dietary Fiber 0.7g3%
- Sugars 0.8g
- Protein 0.5g1%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Keywords:
main, mediterranean, oil, olive, taco, title, vegan, vegetable, homemade, easy