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Taco Beef & Pasta

Taco Beef & Pasta recipe image
This comforting one-pot meal merges the bold flavors of tacos with the satisfaction of pasta. Tender slices of beef round tip are quickly saut&# 195;©ed and then simmered with rotini, chunky salsa, and black beans. The result is a savory, slightly spicy dish with a rich tomato base and plenty of protein. It’s perfect for busy weeknights when you want something delicious but low-effort. Serve it straight from the pot for a family-friendly dinner that everyone will love.
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 4
Calories: 307.6
Description
This comforting one-pot meal merges the bold flavors of tacos with the satisfaction of pasta. Tender slices of beef round tip are quickly saut&# 195;©ed and then simmered with rotini, chunky salsa, and black beans. The result is a savory, slightly spicy dish with a rich tomato base and plenty of protein. It’s perfect for busy weeknights when you want something delicious but low-effort. Serve it straight from the pot for a family-friendly dinner that everyone will love.
Ingredients
  • 1 pound Beef round tip steaks
  • 6 oz Uncooked rotini (spiral pasta)
  • 16 oz Prepared chunky salsa
  • 16 oz Canned black beans, rinsed and drained
Directions
  1. 1
    Slice the beef round tip steaks into 1/8" to 1/4" thick strips.
  2. 2
    Heat a large skillet over medium-high heat and add the beef strips.
  3. 3
    Cook the beef until browned on all sides, about 3-4 minutes.
  4. 4
    Add the uncooked rotini pasta to the skillet with the beef.
  5. 5
    Pour in the chunky salsa and black beans, stirring to combine.
  6. 6
    Reduce heat to low, cover, and simmer for 12-15 minutes until pasta is tender and liquid is absorbed.
  7. 7
    Taste and adjust seasoning if needed, then serve hot.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 307.6kcal
% Daily Value *
Total Fat 18.2g28%
Saturated Fat 7.6g38%
Cholesterol 93.1mg32%
Sodium 81.7mg4%
Total Carbohydrate 0.0g0%
Dietary Fiber 0.0g0%
Sugars 0.0g
Protein 32.9g66%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

For extra flavor, top with fresh cilantro, lime wedges, or shredded cheese before serving.

If the mixture looks too dry during cooking, add a splash of water or beef broth.

Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Reheat gently with a splash of water to restore moisture.

Keywords: taco beef, pasta, rotini, black beans, salsa, beef round tip, one pot meal, easy dinner, family friendly, comfort food, spicy pasta, weeknight dinner, beef recipe, quick meals, hearty dinner
Read it online: https://www.chefs-mate.com/recipe/taco-beef-pasta/