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Taco Squares (3 Pts

Taco Squares (3 PTS recipe image
This Mexican main features Pillsbury Refrigerated Crescent Rolls 8 -- (8 ounce, Ounces, Ground 90% Lean Turkey or Beef, Chopped Onion, Hunts Tomato Sauce (15 ounce can. It delivers rich, cheesy flavor, hearty, protein-packed satisfaction. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: , ,
Cuisine:
Courses:
Difficulty: Beginner
Servings: 6
Calories: 746.8
Dietary: Gluten-free
Description
This Mexican main features Pillsbury Refrigerated Crescent Rolls 8 -- (8 ounce, Ounces, Ground 90% Lean Turkey or Beef, Chopped Onion, Hunts Tomato Sauce (15 ounce can. It delivers rich, cheesy flavor, hearty, protein-packed satisfaction. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 cans Pillsbury Refrigerated Crescent Rolls 8 -- (8 ounce)
  • Ounces
  • 8 oz Ground 90% Lean Turkey or Beef
  • 1/2 cups Chopped Onion
  • 1 3/4 cups Hunts Tomato Sauce (15 ounce can)
  • 6 oz Red Kidney Beans -- drained and
  • Slightly mashed (8 ounce can)
  • 1 tablespoons Taco Seasoning
  • Cheddar Cheese
Directions
  1. 1
    Preheat oven to 375. In a large skillet sprayed with olive-flavored cooking spray, saute meat, green pepper and onion until meat is browned and vegetables are tender, about 10 minutes. Add tomato sauce, kidney beans and Taco seasoning. Lower heat and simmer until heated through. Meanwhile, pat crescent rolls in a 9x13 inch cookie sheet sprayed with olive-flavored cooking spray, being sure to seal perforations. Bake 6 to 8 minutes or until lightly browned. Spread hot meat mixture over lightly browned crust. Continue baking an additional 10 minutes. Sprinkle Cheddar cheese over top and bake an additional 5 minutes or until cheese melts. Let set 2 or 3 minutes before serving. Cut into 12 pieces. HE: 1 2/3 Pr, 2/3 Bread, 1/2 Veg
  2. 2
    Chopped Green Bell Pepper
  3. 3
    Shredded Kraft Reduced Fat Taco or

Nutrition Facts

Servings 6

Amount Per Serving
Calories 746.8kcal
% Daily Value *
Total Fat 9.7g15%
Saturated Fat 2.0g10%
Cholesterol 138.0mg46%
Sodium 5498.9mg230%
Total Carbohydrate 59.2g20%
Dietary Fiber 15.2g61%
Sugars 12.4g
Protein 75.6g152%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, beans, beef, cheddar, cheese, chopped, crescent, drained, ground, hunts, kidney, lean, main, mashed, mexican, onion, ounce, ounces, pillsbury, pts
Read it online: https://www.chefs-mate.com/recipe/taco-squares-3-pts/