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Tangy Chicken Salad

Tangy Chicken Salad recipe image
This Indian salad features Pineapple, chunked & drained, Plain yogurt, Curry powder, Red grapes. The flavors come together beautifully. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Beginner
Servings: 4
Calories: 564.0
Dietary: Gluten-free
Description
This Indian salad features Pineapple, chunked & drained, Plain yogurt, Curry powder, Red grapes. The flavors come together beautifully. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 cups Pineapple, chunked & drained
  • 1/2 cups Plain yogurt
  • 1/2 teaspoons Curry powder
  • 3/4 cups Red grapes, halved
  • 1/3 cups Oats, uncooked
  • 1/2 cups Sliced celery
  • 1/3 cups Dry roasted peanuts
Directions
  1. 1
    Stir curry into yogurt and add all ingredients except oats and peanuts. Add those immediately before serving and mix
  2. 2
    Chopped chicken or turkey

Nutrition Facts

Servings 4

Amount Per Serving
Calories 564.0kcal
% Daily Value *
Total Fat 26.8g42%
Saturated Fat 6.0g30%
Cholesterol 110.1mg37%
Sodium 127.6mg6%
Total Carbohydrate 35.2g12%
Dietary Fiber 5.5g22%
Sugars 16.6g
Protein 42.8g86%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: celery, chicken, chunked, curry, drained, dry, grapes, halved, indian, oats, peanuts, pineapple, plain, powder, red, roasted, salad, sliced, tangy, title
Read it online: https://www.chefs-mate.com/recipe/tangy-chicken-salad/