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Tangy Tomato Dip

Tangy Tomato Dip recipe image
This International dip features Ff yogurt, Cottage cheese, Tomato juice, Onion flakes, Dry mustard. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Beginner
Servings: 1
Calories: 162.9
Dietary: Low-fat, Vegetarian
Description
This International dip features Ff yogurt, Cottage cheese, Tomato juice, Onion flakes, Dry mustard. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1/2 cup Ff yogurt
  • 1 cup Cottage cheese
  • 1/4 cup Tomato juice
  • 1 tablespoon Onion flakes
  • 1/4 teaspoon Dry mustard
  • 1 teaspoon Lemon juice
  • 2 tablespoon Catsup
  • 1 teaspoon Soy sauce
Directions
  1. 1
    Sieve cottage cheese and fold in yogurt. Blend in mustard, soy sauce, catsup, tomato juice and onion flakes

Nutrition Facts

Servings 1

Amount Per Serving
Calories 162.9kcal
% Daily Value *
Total Fat 5.5g9%
Saturated Fat 3.1g16%
Cholesterol 17.4mg6%
Sodium 606.3mg26%
Total Carbohydrate 11.0g4%
Dietary Fiber 0.5g2%
Sugars 9.0g
Protein 17.0g34%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: blending, catsup, cheese, cottage, dip, dry, flakes, international, juice, lemon, low-fat, mustard, onion, sauce, soy, tangy, title, tomato, tomatoes, vegetarian
Read it online: https://www.chefs-mate.com/recipe/tangy-tomato-dip/