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Taramosalata (Tarama Sauce

Taramosalata (Tarama Sauce recipe image
This Mediterranean sauce features Tarama (cod roe, White bread, trimmed, Best olive oil (more if need, Lemons. It delivers aromatic, well-seasoned taste, bright, zesty notes. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Advanced
Servings: 1
Calories: 1337.6
Dietary: Gluten-free
Description
This Mediterranean sauce features Tarama (cod roe, White bread, trimmed, Best olive oil (more if need, Lemons. It delivers aromatic, well-seasoned taste, bright, zesty notes. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 6 ounce Tarama (cod roe)
  • 8 sl White bread, trimmed
  • 1 1/2 cup Best olive oil (more if need
  • 2 Lemons, juiced (or to taste)
  • 1 Sm. onion, chopped fine
Directions
  1. 1
    Parsley, chopped (opt.) Chives, chopped (opt.) Put the tarama in a mixer or blender.
  2. 2
    Wet the bread and thoroughly squeeze out the excess water; add to the tarama.
  3. 3
    Add a little oil, and beat until thoroughly blended.
  4. 4
    Add onions and continue to mix.
  5. 5
    Pour additional oil slowly into the tarama, beating constantly, to
  6. 6
    make a smooth,
  7. 7
    cream -colored paste.
  8. 8
    Add lemon juice, a little at a time, to taste.
  9. 9
    The consistency and taste of the taramosalata are a matter of individual preference.
  10. 10
    Some prefer it made with a little more bread; others like more lemon juice, some like less.
  11. 11
    No matter: the end result is always a tasty, rather thick, versatile diplike sauce.
  12. 12
    Serve it in a bowl, with crackers or crusty bread, onion slices, etc., to "go with." Or
  13. 13
    garnish with parsley and olives for a festive platter.
  14. 14
    Or use as salad dressing.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 1337.6kcal
% Daily Value *
Total Fat 96.4g149%
Saturated Fat 13.8g69%
Cholesterol 0.0mg0%
Sodium 983.0mg41%
Total Carbohydrate 100.3g34%
Dietary Fiber 5.8g24%
Sugars 11.1g
Protein 18.3g37%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: best, blending, bread, chopped, cod, fine, juiced, lemons, mediterranean, more, need, oil, olive, onion, roe, sauce, tarama, taramosalata, taste, title
Read it online: https://www.chefs-mate.com/recipe/taramosalata-tarama-sauce/