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Teriyaki Steak Appetizers

Teriyaki Steak Appetizers recipe image
This Japanese main features Steak, sirloin, Salad oil, Honey, liquid. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 1
Calories: 829.4
Description
This Japanese main features Steak, sirloin, Salad oil, Honey, liquid. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 1/2 pound Steak, sirloin
  • 1/2 cup Salad oil
  • 1/4 cup Honey, liquid
  • 1/4 cup Soy sauce
  • 1/2 cup Onion, finely chopped
  • 1 ea Garlic clove, crushed
  • 1/2 teaspoon Ginger
Directions
  1. 1
    Cut steak into long 1/16 inch strips across the grain.
  2. 2
    Combine remaining ingredients in large flat pan; add steak strips.
  3. 3
    Marinate strips for several hours.
  4. 4
    Lift strips out of marinade; shake to remove excess marinade.
  5. 5
    Thread strips on metal skewers.
  6. 6
    Place on grill; broil over mediaum heat just until well browned, turning and brushing with marinade.
  7. 7
    Serve hot

Nutrition Facts

Servings 1

Amount Per Serving
Calories 829.4kcal
% Daily Value *
Total Fat 57.4g89%
Saturated Fat 15.9g80%
Cholesterol 139.6mg47%
Sodium 973.7mg41%
Total Carbohydrate 24.1g9%
Dietary Fiber 1.2g5%
Sugars 13.9g
Protein 52.5g105%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: appetizers, beef, broiling, chopped, clove, crushed, finely, garlic, ginger, grilling, honey, japanese, liquid, main, oil, onion, salad, sauce, sirloin, soy
Read it online: https://www.chefs-mate.com/recipe/teriyaki-steak-appetizers/