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Tex-Mix

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This Tex-Mix is a robust, flavorful one-pan meal that brings together the smoky richness of beef sausage with the comfort of white rice and savory beans. Tossed in a hickory-smoked BBQ sauce, it offers a perfect balance of sweet, tangy, and savory notes. The dish is quick to prepare, making it an excellent choice for busy weeknight dinners or casual gatherings. It&# 226;€™s hearty enough to serve as a main course but versatile enough for potlucks. The combination of textures from the tender beans, fluffy rice, and firm sausage creates a satisfying eating experience that requires minimal effort for maximum flavor.
Cooking Method: , , ,
Cuisine:
Courses:
Difficulty: Beginner
Servings: 4
Calories: 341.6
Dietary: Gluten-free
Description
This Tex-Mix is a robust, flavorful one-pan meal that brings together the smoky richness of beef sausage with the comfort of white rice and savory beans. Tossed in a hickory-smoked BBQ sauce, it offers a perfect balance of sweet, tangy, and savory notes. The dish is quick to prepare, making it an excellent choice for busy weeknight dinners or casual gatherings. It&# 226;€™s hearty enough to serve as a main course but versatile enough for potlucks. The combination of textures from the tender beans, fluffy rice, and firm sausage creates a satisfying eating experience that requires minimal effort for maximum flavor.
Ingredients
  • 1 pound Smoked beef sausage
  • 3 cups Cooked rice
  • 16 oz Red beans or pinto beans, rinsed and drained
  • 1/2 cup Hickory-smoked BBQ sauce
Directions
  1. 1
    Slice the smoked beef sausage into bite-sized pieces.
  2. 2
    Brown the sausage in a large skillet over medium-high heat until cooked through and lightly charred.
  3. 3
    Drain any excess fat from the skillet, then return the sausage to the pan.
  4. 4
    Stir in the cooked rice, rinsed beans, and BBQ sauce.
  5. 5
    Cook for 2 to 3 minutes, stirring occasionally, until the mixture is thoroughly heated and well combined.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 341.6kcal
% Daily Value *
Total Fat 26.1g41%
Saturated Fat 9.1g46%
Cholesterol 59.0mg20%
Sodium 915.9mg39%
Total Carbohydrate 1.7g1%
Dietary Fiber 0.0g0%
Sugars 0.6g
Protein 22.7g46%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

Microwave Method: Place sausage slices in a microwave-safe dish. Cover with waxed paper and cook on HIGH for 3 minutes. Add rice, beans, and sauce. Cook on HIGH for 4 to 5 minutes, stirring after 2 minutes, until heated through.

You can use turkey sausage as a lighter alternative to beef sausage.

Ensure the rice is fully cooked and cooled slightly before adding to the skillet to prevent mushiness.

Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the microwave or on the stovetop with a splash of water to refresh texture.

Keywords: american, appetizer, bbq, beans, beef, easy dinner, one pan, rice, sausage, skillet, smoked, texas style, tex mix, weeknight meal
Read it online: https://www.chefs-mate.com/recipe/tex-mix/