The Maccan Family’S Zucchini Relish

This International sauce features Grated zucchini, Grated onions, Salt, Water, White vinegar. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Boiling, Stewing

Cuisine: Global

Courses: Sauces & Condiments

Difficulty: Beginner

Servings: 5

Calories: 175.7

Dietary: Gluten-free, Vegan, Vegetarian

Description

This International sauce features Grated zucchini, Grated onions, Salt, Water, White vinegar. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

5 cups Grated zucchini
2 cups Grated onions
6 1/2 teaspoons Salt
2 1/4 cups Water
1 1/4 cups White vinegar
2 teaspoons Nutmeg
2 teaspoons Dry mustard
1 1/2 teaspoons Turmeric
1 1/2 teaspoons Cornstarch
1 teaspoons Celery salt
1/4 teaspoons Black pepper

Directions

1
Roe Griffith of Kansas City gave me her favorite zucchini-relish recipe, from her mother's family, the Maccans. Not I share it with you to make and
2
Diced green pepper (1/8")
3
Diced red pepper (1/8")

Nutrition Facts

Servings 5

Amount Per Serving
Calories 175.7kcal

% Daily Value *
Total Fat 2.5g4%
Saturated Fat 0.5g3%
Cholesterol 0.0mg0%
Sodium 31745.5mg1323%
Total Carbohydrate 32.6g11%
Dietary Fiber 8.8g36%
Sugars 15.6g
Protein 6.7g14%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: black, boiling, celery, cornstarch, dry, familys, grated, international, maccan, mustard, nutmeg, onions, pepper, relish, salt, sauce, simmering, title, turmeric, vegan

Read it online: https://www.chefs-mate.com/recipe/the-maccan-familys-zucchini-relish/