Three-Herb Popcorn

This International appetizer features cups) popped popcorn. The flavors come together beautifully. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking, Roasting

Cuisine: Global

Courses: Snacks

Difficulty: Beginner

Servings: 20

Calories: 1238.4

Dietary: Gluten-free, Vegan, Vegetarian

Description

This International appetizer features cups) popped popcorn. The flavors come together beautifully. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

6 quart (24 cups) popped popcorn

Directions

1
Preheat oven to 350F (175C).
2
Combine wet and dry ingredients, mixing until just combined.
3
Transfer mixture to prepared pan.
4
Bake until golden brown and a toothpick inserted in center comes out clean.
5
Allow to cool before serving.

Nutrition Facts

Servings 20

Amount Per Serving
Calories 1238.4kcal

% Daily Value *
Total Fat 20.2g32%
Saturated Fat 2.9g15%
Cholesterol 0.0mg0%
Sodium 216.0mg9%
Total Carbohydrate 273.6g92%
Dietary Fiber 34.6g139%
Sugars 46.1g
Protein 49.0g98%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: appetizer, baking, cups, international, popcorn, popped, roasting, threeherb, title, vegan

Read it online: https://www.chefs-mate.com/recipe/three-herb-popcorn/