Three Minute Microwave Carmelcorn

This International dessert features Corn syrup, Margarine, Brown sugar, Baking soda, Popcorn. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Microwave

Cuisine: Global

Courses: Desserts

Difficulty: Beginner

Servings: 4

Calories: 1074.9

Dietary: Gluten-free, Vegan, Vegetarian

Description

This International dessert features Corn syrup, Margarine, Brown sugar, Baking soda, Popcorn. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1/4 cup Corn syrup
1/4 cup Margarine
1/2 cup Brown sugar
1/4 teaspoon Baking soda
4 quart Popcorn, popped

Directions

1
Cook corn syrup, margarine, and brown sugar on high for 3 minutes. Stir and add baking soda. Stir until smooth. Cook 30 seconds more on high, stir. Pour over popcorn and mix until well coated

Nutrition Facts

Servings 4

Amount Per Serving
Calories 1074.9kcal

% Daily Value *
Total Fat 23.8g37%
Saturated Fat 5.2g26%
Cholesterol 0.0mg0%
Sodium 318.6mg14%
Total Carbohydrate 222.9g75%
Dietary Fiber 23.0g92%
Sugars 64.9g
Protein 32.7g66%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, brown, carmelcorn, corn, dessert, international, margarine, microwave, minute, popcorn, popped, soda, sugar, syrup, three, title, vegan

Read it online: https://www.chefs-mate.com/recipe/three-minute-microwave-carmelcorn/