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Thyme-Fig Fruitcake

Thyme-Fig Fruitcake recipe image
This International dessert features Unsweetened apple juice, Dried thyme, Finely chopped dried figs, Flour, Cornmeal. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 12
Calories: 642.3
Dietary: Vegetarian
Description
This International dessert features Unsweetened apple juice, Dried thyme, Finely chopped dried figs, Flour, Cornmeal. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1/2 cup Unsweetened apple juice
  • 1/2 teaspoon Dried thyme
  • 1 cup Finely chopped dried figs
  • 1 1/4 cup Flour
  • 1/4 cup Cornmeal
  • 2 teaspoon Baking powder
  • 1/4 teaspoon Baking soda
  • 6 tablespoon Vegetable oil
  • 2 tablespoon Sugar
  • 1 Egg
  • 1/4 cup Pine nuts, toasted
Directions
  1. 1
    Preheat oven to 350F (175C). Grease and flour cake pan.
  2. 2
    In a large bowl, whisk together: Flour, Baking powder, Baking soda, Sugar.
  3. 3
    In another bowl, cream together: Vegetable oil, Egg.
  4. 4
    Gradually add dry ingredients to wet ingredients, mixing until just combined.
  5. 5
    Fold in: Pine nuts.
  6. 6
    Pour batter into prepared pan.
  7. 7
    Bake until a toothpick inserted in center comes out clean.
  8. 8
    Cool in pan for 10 minutes, then turn out onto wire rack to cool completely.

Nutrition Facts

Servings 12

Amount Per Serving
Calories 642.3kcal
% Daily Value *
Total Fat 25.5g40%
Saturated Fat 4.1g21%
Cholesterol 46.6mg16%
Sodium 370.7mg16%
Total Carbohydrate 93.4g32%
Dietary Fiber 5.2g21%
Sugars 22.2g
Protein 11.0g22%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: apple, baking, blending, chopped, cornmeal, dessert, dried, egg, figs, finely, flour, fruitcake, international, juice, nuts, oil, pine, powder, soda, sugar
Read it online: https://www.chefs-mate.com/recipe/thyme-fig-fruitcake-2/