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Tipsy Cheese Spread

Tipsy Cheese Spread recipe image
This International appetizer features Sharp cheddar cheese; shredd, Garlic; crushed, Worcestershire sauce, Dijon mustard, Beer. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Beginner
Servings: 1
Calories: 548.8
Dietary: Gluten-free, Vegetarian
Description
This International appetizer features Sharp cheddar cheese; shredd, Garlic; crushed, Worcestershire sauce, Dijon mustard, Beer. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 pound Sharp cheddar cheese; shredd
  • 2 cloves Garlic; crushed
  • 1/2 tablespoon Worcestershire sauce
  • 2 teaspoon Dijon mustard
  • 1/2 cup Beer
Directions
  1. 1
    Beat cheese (at room temperature) until creamy. Add garlic, Worcestershire sauce, and mustard. Gradually add beer

Nutrition Facts

Servings 1

Amount Per Serving
Calories 548.8kcal
% Daily Value *
Total Fat 37.9g59%
Saturated Fat 23.9g120%
Cholesterol 110.1mg37%
Sodium 870.2mg37%
Total Carbohydrate 19.7g7%
Dietary Fiber 1.1g5%
Sugars 1.2g
Protein 32.0g64%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: appetizer, beer, cheddar, cheese, crushed, dijon, garlic, international, mustard, sauce, sharp, shredd, spread, tipsy, title, vegetarian, worcestershire
Read it online: https://www.chefs-mate.com/recipe/tipsy-cheese-spread/