Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 2030.2kcal
- % Daily Value *
- Total Fat 44.2g68%
- Saturated Fat 15.9g80%
- Cholesterol 73.2mg25%
- Sodium 328.6mg14%
- Total Carbohydrate 403.4g135%
- Dietary Fiber 198.8g796%
- Sugars 211.2g
- Protein 64.1g129%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.