Tiramisu Parfaits

This Italian dessert features Whites; large, Cream of tartar, Sugar, Mascarpone cheese, Dark rum. It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Italian

Courses: Desserts

Difficulty: Beginner

Servings: 4

Calories: 690.3

Dietary: Gluten-free, Vegetarian

Description

This Italian dessert features Whites; large, Cream of tartar, Sugar, Mascarpone cheese, Dark rum. It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 Egg Whites; large
1 pn Cream of tartar
2/3 cup Sugar
1/2 pound Mascarpone cheese
2 tablespoon Dark rum
2 ounce Bittersweet chocolate; fine

Directions

1
-quality/chopped fine 1 c Butter cookies; crumbs or -pound cake crumbs 1 c Coffee; brewed/lukewarm

Nutrition Facts

Servings 4

Amount Per Serving
Calories 690.3kcal

% Daily Value *
Total Fat 40.0g62%
Saturated Fat 25.5g128%
Cholesterol 79.5mg27%
Sodium 39.6mg2%
Total Carbohydrate 71.2g24%
Dietary Fiber 5.5g22%
Sugars 64.0g
Protein 3.7g8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bittersweet, cheese, chocolate, cream, dark, dessert, fine, italian, large, mascarpone, parfaits, rum, sugar, tartar, tiramisu, title, vegetarian, whites

Read it online: https://www.chefs-mate.com/recipe/tiramisu-parfaits-2/