Toffee

This American dessert features Butter 1 c Chpd pecans, Sugar 6 Hershey candy bars, 3/0oz, Corn syrup -ea, Water. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: American

Courses: Desserts

Difficulty: Intermediate

Servings: 1

Calories: 1335.3

Dietary: Gluten-free, Vegetarian

Description

This American dessert features Butter 1 c Chpd pecans, Sugar 6 Hershey candy bars, 3/0oz, Corn syrup -ea, Water. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

2 cups Butter
1 cups Chpd pecans
2 cups Sugar 6 Hershey candy bars, 1 3/0oz
1 tablespoons Corn syrup -ea
1 tablespoons Water

Directions

1
Second Prize, Toffee, OK State Fair.
2
Melt butter.
3
Belnd in sugar, syrup, and water.
4
Cook over med heat, stirring constatnly until hard crack stage, 295-300 F (149&# 194;Â°C).
5
Use candy thermometer.
6
Quickly stir in nuts.
7
Pour into buttered 9x13" pan or lg cookie sheet.
8
While still hot, lay Hershey Bars on top.
9
When cooled, break into pieces

Nutrition Facts

Servings 1

Amount Per Serving
Calories 1335.3kcal

% Daily Value *
Total Fat 97.2g150%
Saturated Fat 61.2g306%
Cholesterol 258.0mg86%
Sodium 773.1mg33%
Total Carbohydrate 122.9g41%
Dietary Fiber 0.0g0%
Sugars 121.3g
Protein 1.1g3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 30oz, american, bars, butter, candy, chpd, corn, dessert, hershey, pecans, sugar, syrup, title, toffee, vegetarian, water

Read it online: https://www.chefs-mate.com/recipe/toffee-2/