Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 654.5kcal
- % Daily Value *
- Total Fat 13.4g21%
- Saturated Fat 2.3g12%
- Cholesterol 24.0mg8%
- Sodium 1180.7mg50%
- Total Carbohydrate 113.8g38%
- Dietary Fiber 12.6g51%
- Sugars 2.8g
- Protein 25.3g51%
- Iron . mg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.