Tofu French Toast

This French breakfast features Soft or medium tofu, Water, Oil, Salt, Vanilla extract. It delivers sweet, indulgent flavor. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Frying

Cuisine: French

Courses: Breakfast

Difficulty: Intermediate

Servings: 4

Calories: 682.7

Dietary: Vegan, Vegetarian

Description

This French breakfast features Soft or medium tofu, Water, Oil, Salt, Vanilla extract. It delivers sweet, indulgent flavor. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 1/2 cup Soft or medium tofu
1 cup Water
4 tablespoon Oil
1 pn Salt
1 teaspoon Vanilla extract
3 teaspoon Sugar
8 sl Wholewheat bread

Directions

1
Margarine or oil for frying Put the tofu, water, oil, salt, vanilla extract & sugar in blender or food processor &
2
blend thoroughly.
3
Pour the mixture into a shallow bowl & dip in the slices of bread.
4
Heat the margarine or oil in a skillet &
5
fry the dipped bread over a moderate
6
heat until browned on both sides.
7
Serve with maple syrup or jam.
8
Or, serve with a mixture of sugar & cinnamon powder

Nutrition Facts

Servings 4

Amount Per Serving
Calories 682.7kcal

% Daily Value *
Total Fat 21.4g33%
Saturated Fat 3.5g18%
Cholesterol 0.0mg0%
Sodium 98482.4mg4104%
Total Carbohydrate 101.9g34%
Dietary Fiber 5.4g22%
Sugars 13.8g
Protein 18.0g36%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: blending, bread, breakfast, extract, french, frying, medium, oil, salt, soft, sugar, title, toast, tofu, vanilla, vegan, vegetarian, water, wholewheat

Read it online: https://www.chefs-mate.com/recipe/tofu-french-toast/