Tofu Sauce

This International sauce features Green onions, shredded, Cups cooked jasmine rice, to serve. It delivers aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Sauces & Condiments

Difficulty: Beginner

Servings: 4

Calories: 294.0

Dietary: Vegan, Vegetarian

Description

This International sauce features Green onions, shredded, Cups cooked jasmine rice, to serve. It delivers aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

6 Green onions, shredded
3 Cups cooked jasmine rice, to serve

Directions

1
cornflour, ginger, garlic and sesame oil
2
Combine mince, vinegar, soy sauce,

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 294.0kcal

% Daily Value *
Total Fat 0.7g2%
Saturated Fat 0.2g1%
Cholesterol 0.0mg0%
Sodium 7.8mg1%
Total Carbohydrate 64.3g22%
Dietary Fiber 3.3g14%
Sugars 6.3g
Protein 6.5g13%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: cooked, cups, green, international, jasmine, onions, rice, sauce, shredded, title, tofu, vegan

Read it online: https://www.chefs-mate.com/recipe/tofu-sauce-144/