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Tofu Soup

Tofu Soup recipe image
This American soup features Margarine plus 3/4 cup soy milk, Fruit juice for desserts and, cup vegetable broth forsavory recipes. The flavors come together beautifully. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Beginner
Calories: 358.7
Dietary: Gluten-free, Vegetarian
Description
This American soup features Margarine plus 3/4 cup soy milk, Fruit juice for desserts and, cup vegetable broth forsavory recipes. The flavors come together beautifully. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1/3 cup Margarine plus 3/4 cup soy milk
  • 1/2 cup Fruit juice for desserts and
  • 1 /2 cup vegetable broth forsavory recipes
Directions
  1. 1
    white wine, for cooking dry vermouth, water, vegetable broth, liquid drained from canned vegetables, ginger ale

Nutrition Facts

Amount Per Serving
Calories 358.7kcal
% Daily Value *
Total Fat 38.8g60%
Saturated Fat 8.2g41%
Cholesterol 0.0mg0%
Sodium 205.3mg9%
Total Carbohydrate 3.5g2%
Dietary Fiber 0.1g1%
Sugars 2.5g
Protein 0.3g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, broth, cup, desserts, forsavory, fruit, juice, margarine, milk, plus, recipes, soup, soy, title, tofu, vegetable, vegetarian
Read it online: https://www.chefs-mate.com/recipe/tofu-soup-13/