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Tom Yum Goong Hot&Sour Shrimp Soup

Tom Yum Goong Hot&sour Shrimp Soup***(hkrt62 B recipe image
This American main features Raw shrimp; peeled and devie, Water, Fish sauce, MSG; OPTIONAL, Lemon grass; 1" pcs.. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: ,
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 4
Calories: 309.0
Dietary: Gluten-free
Description
This American main features Raw shrimp; peeled and devie, Water, Fish sauce, MSG; OPTIONAL, Lemon grass; 1" pcs.. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 3 cup Raw shrimp; peeled and devie
  • 7 cup Water
  • 1 tablespoon Fish sauce
  • 1/8 teaspoon MSG; OPTIONAL
  • 1 Stalk Lemon grass; 1" pcs.
  • 1 Fresh Tomato; cut up bite si
  • 2 Fresh Hot green chili pepper
  • 1 tablespoon Fresh lemon juice
  • 1 Green Onion; 1" pcs.
  • 1/2 cup Chinese straw mushroom
  • 1 tablespoon Thai"Nam Prig Pow"**
Directions
  1. 1
    ea Kaffir leaves; lemon leaves 2-3 ea fresh coriander; leaves-
  2. 2
    cut up *sliced **Thai chili in oil
  3. 3
    Wash shrimp and
  4. 4
    drain thoughly.
  5. 5
    Put water in a large sauce pan.
  6. 6
    Bring to a boil over high heat.
  7. 7
    Add shrimp and cook for 10-15 minutes.
  8. 8
    Add remaining ingredients EXCEPT FOR LEMON JUICE AND CORIANDER LEAVES.
  9. 9
    Simmer on low heat 8-10 minutes longer.
  10. 10
    Add lemon juice into the soup.
  11. 11
    Sprinkle with fresh coriander before serving.
  12. 12
    Serve with rice

Nutrition Facts

Servings 4

Amount Per Serving
Calories 309.0kcal
% Daily Value *
Total Fat 3.2g5%
Saturated Fat 0.5g3%
Cholesterol 273.6mg92%
Sodium 770.0mg33%
Total Carbohydrate 39.3g14%
Dietary Fiber 14.2g57%
Sugars 4.7g
Protein 44.8g90%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, bite, boiling, chili, chinese, cut, devie, fish, fresh, goong, grass, green, hot, hotampsour, juice, lemon, main, msg, mushroom, onion
Read it online: https://www.chefs-mate.com/recipe/tom-yum-goong-hotsour-shrimp-souphkrt62-b-2/