Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 232.1kcal
- % Daily Value *
- Total Fat 20.5g32%
- Saturated Fat 3.0g15%
- Cholesterol 0.0mg0%
- Sodium 4886.4mg204%
- Total Carbohydrate 12.2g5%
- Dietary Fiber 4.2g17%
- Sugars 6.5g
- Protein 2.4g5%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.