Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 586.3kcal
- % Daily Value *
- Total Fat 32.3g50%
- Saturated Fat 13.8g69%
- Cholesterol 8.1mg3%
- Sodium 529.3mg23%
- Total Carbohydrate 64.4g22%
- Dietary Fiber 3.7g15%
- Sugars 2.2g
- Protein 11.3g23%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.