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Treacle Toffee

Treacle Toffee recipe image
This Vietnamese dessert features Demerara sugar, Water, Butter, Cream of tartar, Black treacle. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 1
Calories: 1201.7
Dietary: Gluten-free, Vegetarian
Description
This Vietnamese dessert features Demerara sugar, Water, Butter, Cream of tartar, Black treacle. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 pound Demerara sugar
  • 1/4 pint Water
  • 4 ounce Butter
  • 1/4 teaspoon Cream of tartar
  • 3 tablespoon Black treacle
  • 3 tablespoon Golden syrup
  • 2 Drops Vinegar
Directions
  1. 1
    (LOSIN DU (TAFFI TRIOG OR CYFLAITH) Dissolve the sugar in the water.
  2. 2
    Add the buner , cream of tartar, treacle and syrup.
  3. 3
    Add 2 drops vinegar.
  4. 4
    Bring to the boil and heat to 270/F.
  5. 5
    or 131/C.
  6. 6
    Do not stir.
  7. 7
    Turn into a buttered tin.
  8. 8
    After 5 minutes cut into squares.
  9. 9
    Leave to set

Nutrition Facts

Servings 1

Amount Per Serving
Calories 1201.7kcal
% Daily Value *
Total Fat 81.1g125%
Saturated Fat 51.0g255%
Cholesterol 215.0mg72%
Sodium 646.5mg27%
Total Carbohydrate 123.1g42%
Dietary Fiber 0.6g3%
Sugars 117.8g
Protein 1.1g3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: black, boiling, butter, cream, demerara, dessert, golden, sugar, syrup, tartar, title, toffee, treacle, vegetarian, vietnamese, vinegar, water
Read it online: https://www.chefs-mate.com/recipe/treacle-toffee/