Tropical Double Fudge Cake

This International dessert features Devil's food cake, Instant vanilla pudding, Light sour cream, Semi-sweet chocolate chips;. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Desserts

Difficulty: Beginner

Servings: 10

Calories: 280.5

Dietary: Gluten-free, Vegetarian

Description

This International dessert features Devil's food cake, Instant vanilla pudding, Light sour cream, Semi-sweet chocolate chips;. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 package Devil's food cake
1 small Instant vanilla pudding
1/2 cup Light sour cream
1/2 cup Semi-sweet chocolate chips;

Directions

1
- melted 1/4 c Raspberries; pureed

Nutrition Facts

Servings 10

Amount Per Serving
Calories 280.5kcal

% Daily Value *
Total Fat 13.4g21%
Saturated Fat 7.8g39%
Cholesterol 18.6mg7%
Sodium 16.4mg1%
Total Carbohydrate 35.1g12%
Dietary Fiber 9.8g40%
Sugars 20.6g
Protein 5.2g11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: cake, chips, chocolate, cream, dessert, devils, double, food, fruits, fudge, instant, international, light, pudding, semisweet, sour, title, tropical, vanilla, vegetarian

Read it online: https://www.chefs-mate.com/recipe/tropical-double-fudge-cake/