Include in Print View:

Truffle Stuffed Chicken Legs In Puff Pastry With Candied

Truffle Stuffed Chicken Legs in Puff Pastry With Candied recipe image
This Mediterranean dessert features Squash, Butter, Sugar. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: , ,
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 4
Calories: 74.7
Dietary: Gluten-free, Vegetarian
Description
This Mediterranean dessert features Squash, Butter, Sugar. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 Butternut Squash
  • 2 tablespoon Butter
  • 2 teaspoon Sugar
Directions
  1. 1
    Preheat oven to 350F (175C).
  2. 2
    Mix dry ingredients together: Sugar.
  3. 3
    In a separate bowl, combine wet ingredients.
  4. 4
    Combine wet and dry ingredients, mixing until just combined.
  5. 5
    Transfer mixture to prepared pan.
  6. 6
    Bake until golden brown and a toothpick inserted in center comes out clean.
  7. 7
    Allow to cool before serving.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 74.7kcal
% Daily Value *
Total Fat 6.1g10%
Saturated Fat 3.8g19%
Cholesterol 16.1mg6%
Sodium 49.2mg3%
Total Carbohydrate 5.5g2%
Dietary Fiber 0.5g2%
Sugars 3.2g
Protein 0.3g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, boiling, butter, candied, chicken, dessert, legs, mediterranean, pastry, puff, sautéing, squash, stuffed, stuffing, sugar, title, truffle, vegetarian, with
Read it online: https://www.chefs-mate.com/recipe/truffle-stuffed-chicken-legs-in-puff-pastry-with-candied/