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Turkey Creole

Turkey Creole recipe image
This Creole main features Onion, large diced, Pepper, diced, Celery. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Beginner
Servings: 6
Calories: 1062.9
Dietary: Gluten-free
Description
This Creole main features Onion, large diced, Pepper, diced, Celery. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 Onion, large diced
  • 1 1/2 Bell Pepper, diced
  • 3/4 cup Celery, diced
  • 24 ounce Stewed Tomatoes
  • 4 1/2 teaspoon Chili powder
  • 3/4 teaspoon Salt (to taste)
  • 4 cup Turkey, cooked & cut up
  • 6 cup Rice, cooked
Directions
  1. 1
    Put everything except rice in crockpot. Leave for most of the day. Serve over cooked rice.

Nutrition Facts

Servings 6

Amount Per Serving
Calories 1062.9kcal
% Daily Value *
Total Fat 7.3g12%
Saturated Fat 1.7g9%
Cholesterol 165.6mg56%
Sodium 3976.5mg166%
Total Carbohydrate 130.8g44%
Dietary Fiber 12.2g49%
Sugars 18.2g
Protein 86.1g173%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: celery, chicken, chili, cooked, creole, cut, diced, large, main, onion, pepper, powder, rice, salt, slow-cooking, stewed, taste, title, tomatoes, turkey
Read it online: https://www.chefs-mate.com/recipe/turkey-creole-2/