Melt BUTTERbutter INin SKILLETskillet ANDand ADDadd MUSHROOMSmushrooms ANDand COOKcook FORfor 2 MINUTES.ADminutesaddD FLOUR,BROTH,CREAM,SALT,PEPPERflourbrothcreamsaltpeppercook.COOK OVERover LOWlow HEAT,STIRRINheatstirringG UNTILuntil THICKENED.BUTTEthickenedbutterR Aa 2 QUARTquart CASSEROLEcasserole DISH,IdishinN Aa LARGElarge BOWLbowl MIXmix TURKEYturkey ANDand MUSHROOMmushroom CREAMcream MIXTUREmixture TOGETHERtogether WITHwith SPAGHETTI.PUspaghettiputT 1/2 OFof THEthe CHEESEcheese INin WIwi THISthis MIXTURE.PUmixtureputT INTOinto CASSEROLEcasserole DISHdish ANDand SPRINKLEsprinkle RESTrest OFof CHEESEcheese ONon TOP.BAktopbakee INin 400 DEGdeg. OVENoven FORfor 20 MINUTESminutes ORor UNTILuntil HOThot ANDand BUBBLY.CAbubblycanN BEbe MADEmade INin ADVANCEadvance ANDand FROZENfrozen
2 Sliced turkey or chicken
3 SHREDDED SHARP CHEDDAR
Servings 8
- Amount Per Serving
- % Daily Value *
- Total Fat 41.6g64%
- Saturated Fat 19.3g97%
- Cholesterol 195.4mg66%
- Sodium 2857.2mg120%
- Total Carbohydrate 33.1g12%
- Dietary Fiber 2.2g9%
- Sugars 2.5g
- Protein 55.4g111%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Keywords:
baking, broth, butter, caned, chicken, cror, evapmilk, flour, iesjjgf65, italian, light, mushrooms, pack, pasta, pepper, salt, sauce, siced, tetrazzini, title