Turkey Sausage Coucroute

This American main features Turkey kielbasa sausages, Onion, Oz, Sauerkraut, Dry white wine. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Grilling, Stewing

Cuisine: American

Courses: Main Courses

Difficulty: Beginner

Servings: 4

Calories: 413.9

Dietary: Gluten-free, Low-fat

Description

This American main features Turkey kielbasa sausages, Onion, Oz, Sauerkraut, Dry white wine. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 lbs Turkey kielbasa sausages
1 Chopped Onion
1 cans Oz, Sauerkraut
1/2 cups Dry white wine

Directions

1
Grill the sausages. Combine with remaining ingrediants. Simmer uncovered 10 minutes
2
Chopped sweet pepper

Nutrition Facts

Servings 4

Amount Per Serving
Calories 413.9kcal

% Daily Value *
Total Fat 26.6g41%
Saturated Fat 9.2g46%
Cholesterol 59.0mg20%
Sodium 921.1mg39%
Total Carbohydrate 14.4g5%
Dietary Fiber 4.2g17%
Sugars 2.2g
Protein 25.1g51%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, chicken, coucroute, dry, grilling, kielbasa, low-fat, main, onion, sauerkraut, sausage, sausages, simmering, title, turkey, white, wine

Read it online: https://www.chefs-mate.com/recipe/turkey-sausage-coucroute/