Turkey Shortcakes

This International dessert features Process cheese, Chicken broth or milk, Cubed cooked turkey *or*, Canned boned turkey (opt.. It delivers rich, cheesy flavor, hearty, protein-packed satisfaction. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Boiling

Cuisine: Global

Courses: Main Courses

Difficulty: Beginner

Servings: 4

Calories: 1148.3

Dietary: Gluten-free

Description

This International dessert features Process cheese, Chicken broth or milk, Cubed cooked turkey *or*, Canned boned turkey (opt.. It delivers rich, cheesy flavor, hearty, protein-packed satisfaction. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

2 tablespoons Chicken broth or milk
2 cups Cubed cooked turkey *or*
15 oz Canned boned turkey (opt.)

Directions

1
Salt Pepper Place cheese and broth in double broiler. Cook over boiling water until cheese is melted, stirring occasionally to blend. Add remaining ingredients, seasoning to taste. Serve over hot toast, hot biscuits or corn bread
2
Minced onion, instant

Nutrition Facts

Servings 4

Amount Per Serving
Calories 1148.3kcal

% Daily Value *
Total Fat 28.6g44%
Saturated Fat 14.6g73%
Cholesterol 397.6mg133%
Sodium 475.5mg20%
Total Carbohydrate 1.9g1%
Dietary Fiber 0.0g0%
Sugars 1.1g
Protein 148.9g298%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: blending, boiling, boned, broiling, broth, canned, cheese, chicken, cooked, cubed, dessert, international, milk, opt, process, shortcakes, title, turkey

Read it online: https://www.chefs-mate.com/recipe/turkey-shortcakes/