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Turnip & Bacon Soup

Turnip & Bacon Soup recipe image
This International soup features Streaky bacon, rinds off, Chopped onions, Chopped potatoes, Chopped turnips. It delivers aromatic, well-seasoned taste. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Beginner
Servings: 4
Calories: 210.5
Dietary: Gluten-free
Description
This International soup features Streaky bacon, rinds off, Chopped onions, Chopped potatoes, Chopped turnips. It delivers aromatic, well-seasoned taste. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1/4 pound Streaky bacon, rinds off
  • 1/4 pound Chopped onions
  • 1/4 pound Chopped potatoes
  • 3/4 pound Chopped turnips
  • 2 pint Stock
Directions
  1. 1
    Fat for frying Chop and fry bacon and onions. Add potatoes, turnips and stock. Cook gently until vegetables are soft. Adjust seasoning and serve

Nutrition Facts

Servings 4

Amount Per Serving
Calories 210.5kcal
% Daily Value *
Total Fat 12.1g19%
Saturated Fat 4.0g20%
Cholesterol 13.1mg5%
Sodium 533.5mg23%
Total Carbohydrate 13.3g5%
Dietary Fiber 2.6g11%
Sugars 4.5g
Protein 12.3g25%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: amp, bacon, chopped, frying, international, off, onions, pork, potatoes, rinds, soup, stock, streaky, title, turnip, turnips
Read it online: https://www.chefs-mate.com/recipe/turnip-bacon-soup/