Two Of Texas Cake

This International dessert features All purpose flour, Sugar, Eggs, Vanilla, Baking soda. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Global

Courses: Desserts

Difficulty: Intermediate

Servings: 6

Calories: 1193.4

Dietary: Vegetarian

Description

This International dessert features All purpose flour, Sugar, Eggs, Vanilla, Baking soda. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

2 cup All purpose flour
2 cup Sugar
2 Eggs
2 teaspoon Vanilla
2 teaspoon Baking soda
1 can Crushed pineapple
1/2 cup Walnuts chopped

Directions

1
FROSTING: 1 pk (8-oz)
2
cream cheese 1 1/2 Stick butter 1 c Sugar 1 ts Vanilla CAKE: For cake,
3
mix flour, sugar, eggs, vanilla, baking soda, pineapple and nuts.
4
Pour into prepared 9 x 13 inch cake pan.
5
Bake at 350 degrees for 1 hour.
6
For frosting, with electric mixer thoroughly combine cream cheese, butter, sugar and vanilla.
7
Set in refrigerator.
8
Frosting will become white

Nutrition Facts

Servings 6

Amount Per Serving
Calories 1193.4kcal

% Daily Value *
Total Fat 23.6g37%
Saturated Fat 2.9g15%
Cholesterol 93.2mg32%
Sodium 36.4mg2%
Total Carbohydrate 230.2g77%
Dietary Fiber 7.5g30%
Sugars 131.7g
Protein 20.6g42%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, cake, chopped, crushed, dessert, eggs, flour, international, pineapple, purpose, soda, sugar, texas, title, two, vanilla, vegan, walnuts

Read it online: https://www.chefs-mate.com/recipe/two-of-texas-cake/

Chefs Mate

Two Of Texas Cake

Nutrition Facts