Unbaked Chocolate Cookies

This International dessert features Cocoa, Sugar, Margarine, Milk, Oatmeal. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Boiling

Cuisine: Global

Courses: Desserts

Difficulty: Beginner

Servings: 6

Calories: 1630.8

Dietary: Gluten-free, Vegetarian

Description

This International dessert features Cocoa, Sugar, Margarine, Milk, Oatmeal. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

6 tablespoon Cocoa
2 cup Sugar
1/2 cup Margarine
1/2 cup Milk
3 cup Oatmeal
1 cup Coconut
1 teaspoon Vanilla
1/2 teaspoon Salt (optional)

Directions

1
Mix the sugar, cocoa, margarine, and milk in a saucepan.
2
Bring to boil and boil for about 3 minutes, or until the sugar granules dissolve.
3
Pour into a bowl that already contains the rest of the ingredients, and mix thoroughly.
4
Drop by spoonfuls onto waxed paper and let cool.
5
They seem to do better if kept in the refrigerator or freezer

Nutrition Facts

Servings 6

Amount Per Serving
Calories 1630.8kcal

% Daily Value *
Total Fat 56.7g88%
Saturated Fat 26.7g134%
Cholesterol 0.6mg1%
Sodium 2789.4mg117%
Total Carbohydrate 263.5g88%
Dietary Fiber 30.8g124%
Sugars 125.8g
Protein 38.2g77%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, chocolate, cocoa, coconut, cookies, dessert, international, margarine, milk, oatmeal, optional, salt, sugar, title, unbaked, vanilla, vegetarian

Read it online: https://www.chefs-mate.com/recipe/unbaked-chocolate-cookies/