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Uncooked Cookies

Uncooked Cookies recipe image
This Tex-Mex dessert features Sugar, Milk, Margarine, Oats, quick cooking. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 60
Calories: 1806.8
Dietary: Gluten-free, Vegetarian
Description
This Tex-Mex dessert features Sugar, Milk, Margarine, Oats, quick cooking. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 2 cup Sugar
  • 1/2 cup Milk
  • 4 ounce Margarine
  • 3 cup Oats, quick cooking
  • 1 tablespoon Cocoa
  • 1/2 cup Nuts; chopped
Directions
  1. 1
    OR 1/2 c Coconut 1 ts Vanilla Put sugar, milk and margarine together in a saucepan and bring to a rolling
  2. 2
    boil ;
  3. 3
    boil for one minutes.
  4. 4
    Mix together oats, cocoa, nuts or coconut, and vanilla.
  5. 5
    Pour the liquid over, and mix well.
  6. 6
    Drop by spoon- fuls onto waxed paper.
  7. 7
    Let set until firm.
  8. 8
    Lee Ann Moore Lubbock, TX in the Gustine, TX P-TC cookbook

Nutrition Facts

Servings 60

Amount Per Serving
Calories 1806.8kcal
% Daily Value *
Total Fat 82.2g127%
Saturated Fat 24.6g123%
Cholesterol 0.6mg1%
Sodium 1042.6mg44%
Total Carbohydrate 243.4g82%
Dietary Fiber 20.3g82%
Sugars 121.7g
Protein 32.6g66%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, chopped, cocoa, cookies, cooking, dessert, margarine, milk, nuts, oats, quick, sugar, tex-mex, title, uncooked, vegetarian
Read it online: https://www.chefs-mate.com/recipe/uncooked-cookies/