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Vanilla Butter Recipe

Vanilla Butter Recipe recipe image
This International side-dish features Cups granulated sugar, Or 5 tbsp. cocoa, Nuts (pecans or walnuts, Teaspoon. salt, Teaspoon. vanilla. It delivers smooth, comforting richness, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Advanced
Calories: 1195.0
Dietary: Gluten-free, Vegetarian
Description
This International side-dish features Cups granulated sugar, Or 5 tbsp. cocoa, Nuts (pecans or walnuts, Teaspoon. salt, Teaspoon. vanilla. It delivers smooth, comforting richness, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 1/2 Cups granulated sugar
  • 4 Or 5 tbsp. cocoa
  • 2/3 cup Nuts (pecans or walnuts)
  • 1/4 Teaspoon. salt
  • 1 Teaspoon. vanilla
  • 2 Or 3 drops almond flavoring
  • 1 Tbsp. butter or margarine
  • 4 Tbsp. white Karo (corn) syrup
  • 1 cup Whole milk
Directions
  1. 1
    Mix well the sugar, cocoa, and salt.
  2. 2
    Add milk and corn syrup and
  3. 3
    cook over medium-low
  4. 4
    heat until the mixture will
  5. 5
    form a firm ball when dropped in cold water.
  6. 6
    Remove from heat, add butter and beat until mixture begins to thicken; then add flavoring and nuts.
  7. 7
    Continue beating until mixture will hold its shape.
  8. 8
    Pour on to sprayed or greased pan or plate.
  9. 9
    Allow to cool, then cut in squares.
  10. 10
    About the Author:
  11. 11
    Pat Fredeman writes poetry, both sacred and secular; short prose pieces, both fanciful and realistic; and novels, including PARADISE REGAINED, a contemporary romance novel now available at -books.com.
  12. 12
    She is interested in ideas, both modern and traditional; animals, both domestic and wild; humans, both civil and otherwise; and good writing.
  13. 13
    She lives in Oklahoma City and teaches at a

Nutrition Facts

Amount Per Serving
Calories 1195.0kcal
% Daily Value *
Total Fat 68.2g105%
Saturated Fat 12.5g63%
Cholesterol 1.2mg1%
Sodium 1307.1mg55%
Total Carbohydrate 166.5g56%
Dietary Fiber 41.7g167%
Sugars 98.0g
Protein 39.2g79%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: almond, butter, cocoa, corn, cups, drops, flavoring, granulated, international, karo, margarine, milk, nuts, pecans, recipe, salt, side-dish, sugar, syrup, tbsp
Read it online: https://www.chefs-mate.com/recipe/vanilla-butter-recipe-23/