Vanilla Lemon Recipe

This International dessert features C. blanched almonds (or cashews, C. hot cooked millet, Teaspoon. honey, Teaspoon. vanilla, Teaspoon. salt. It delivers sweet, indulgent flavor, a pleasant kick of heat. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Desserts

Difficulty: Beginner

Servings: 4

Calories: 166.3

Dietary: Gluten-free, Vegetarian

Description

This International dessert features C. blanched almonds (or cashews, C. hot cooked millet, Teaspoon. honey, Teaspoon. vanilla, Teaspoon. salt. It delivers sweet, indulgent flavor, a pleasant kick of heat. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1/4 C. blanched almonds (or cashews)
1 C. hot cooked millet
1 Teaspoon. honey
1/2 Teaspoon. vanilla
1/8 Teaspoon. salt
1/4 Teaspoon. lemon juice
4 C. water

Directions

1
BLEND all ingredients, starting with one cup of water, then gradually ADD remaining

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 166.3kcal

% Daily Value *
Total Fat 8.1g13%
Saturated Fat 0.7g4%
Cholesterol 0.0mg0%
Sodium 610.6mg26%
Total Carbohydrate 19.1g7%
Dietary Fiber 2.9g12%
Sugars 1.8g
Protein 5.4g11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: almonds, blanched, cashews, cooked, dessert, honey, hot, international, juice, lemon, millet, recipe, salt, teaspoon, title, vanilla, vegan, water

Read it online: https://www.chefs-mate.com/recipe/vanilla-lemon-recipe-8/