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Vegetable Barley Soup With Mint

Vegetable Barley Soup With Mint recipe image
This Italian soup features Beef broth, V-8 Juice (46 ounces, Water, Diced celery, Chopped onions. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: , ,
Cuisine:
Courses:
Difficulty: Beginner
Servings: 12
Calories: 1240.5
Dietary: Gluten-free
Description
This Italian soup features Beef broth, V-8 Juice (46 ounces, Water, Diced celery, Chopped onions. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 1/2 quart Beef broth
  • 1 cans V-8 Juice (46 ounces)
  • 2 cups Water
  • 1 cups Diced celery
  • 1 cups Chopped onions
  • 1 cups Sliced carrots
  • 3/4 cups Uncooked barley
  • 4 cloves Garlic, minced
  • 2 tablespoons Italian seasoning
  • 1 teaspoons Lemon-pepper seasoning
  • 2 teaspoons Dried rosemary, crushed
  • 1 teaspoons Fennel seed
  • 1 teaspoons Dried mint
Directions
  1. 1
    Parmesan cheese, optional Souce: A Taste of Home Magazine Jun/Jul 1996 In a large kettle or Dutch oven, combine all ingredients except the cheese; bring to a boil. Reduce the heat; cover and simmer for 3 hours. Top each serving with cheese if desired. of
  2. 2
    Diced peeled potatoes

Nutrition Facts

Servings 12

Amount Per Serving
Calories 1240.5kcal
% Daily Value *
Total Fat 56.7g88%
Saturated Fat 22.0g111%
Cholesterol 280.8mg94%
Sodium 1223.8mg51%
Total Carbohydrate 72.7g25%
Dietary Fiber 9.7g39%
Sugars 8.4g
Protein 104.7g210%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, barley, beef, boiling, broth, carrots, celery, chopped, crushed, diced, dried, fennel, garlic, italian, juice, lemonpepper, minced, mint, onions, ounces
Read it online: https://www.chefs-mate.com/recipe/vegetable-barley-soup-with-mint/