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Vegetable-Stuffed Chicken Breasts – Country Living

Vegetable-Stuffed Chicken Breasts - Country Living recipe image
This Mediterranean main features Whole-wheat bread -cut into matchstick-size, Dried basil -strips, Dried oregano leaves 2 Leeks, white part only, . It delivers hearty, protein-packed satisfaction. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Beginner
Servings: 4
Calories: 227.2
Description
This Mediterranean main features Whole-wheat bread -cut into matchstick-size, Dried basil -strips, Dried oregano leaves 2 Leeks, white part only, . It delivers hearty, protein-packed satisfaction. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 5 Slices Whole-wheat bread -cut into matchstick-size
  • 1 tablespoon Dried basil -strips
  • 1 tablespoon Dried oregano leaves 2 Leeks, white part only,
  • 1 tablespoon Dried parsley -cleaned and cut into
  • 2 Whole Chicken breasts, -matchstick-size strips
Directions
  1. 1
    Heat oil or butter in a skillet over medium-high heat.
  2. 2
    Add chicken breasts and cook until golden brown and cooked through.
  3. 3
    Remove from skillet and set aside.
  4. 4
    Return protein to skillet.
  5. 5
    Season to taste and serve immediately.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 227.2kcal
% Daily Value *
Total Fat 4.2g7%
Saturated Fat 1.0g5%
Cholesterol 63.8mg22%
Sodium 224.4mg10%
Total Carbohydrate 18.1g7%
Dietary Fiber 4.3g18%
Sugars 2.3g
Protein 28.6g58%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: basil, blending, bread, breasts, chicken, cleaned, country, cut, dried, leaves, leeks, living, main, matchsticksize, mediterranean, only, oregano, parsley, part, strips
Read it online: https://www.chefs-mate.com/recipe/vegetable-stuffed-chicken-breasts-country-living/