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Venison & 4 Beans

Venison & 4 Beans recipe image
This International main features Venison, Bacon, Pork and beans, Lima beans, Kidney beans. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Beginner
Servings: 5
Calories: 1604.2
Dietary: Gluten-free
Description
This International main features Venison, Bacon, Pork and beans, Lima beans, Kidney beans. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 2 pound Venison
  • 1 pound Bacon
  • 1 can Pork and beans
  • 1 can Lima beans
  • 1 can Kidney beans
  • 1 can Navy beans
  • 1/2 Onion, cut up
  • 1 Green Pepper, cut up
  • 1 cup Mustard
  • 1 cup Catsup
  • 1 teaspoon Brown sugar
  • 1 teaspoon Salt
  • 1 teaspoon Pepper
Directions
  1. 1
    Brown venison and bacon. Put all ingredients in crock pot and crook for 4 hours on high temperature setting

Nutrition Facts

Servings 5

Amount Per Serving
Calories 1604.2kcal
% Daily Value *
Total Fat 73.9g114%
Saturated Fat 23.9g120%
Cholesterol 318.4mg107%
Sodium 7533.7mg314%
Total Carbohydrate 70.0g24%
Dietary Fiber 22.4g90%
Sugars 10.9g
Protein 161.3g323%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: amp, bacon, beans, brown, catsup, cut, international, kidney, lima, main, mustard, navy, onion, pepper, pork, salt, slow-cooking, sugar, title, venison
Read it online: https://www.chefs-mate.com/recipe/venison-4-beans/