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Vermont Quark Biscuits

Vermont Quark Biscuits recipe image
This Southern bread features All-purpose flour, Granulated sugar, Baking powder, Salt, Quark cheese. It delivers rich, cheesy flavor, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 12
Calories: 224.1
Dietary: Vegetarian
Description
This Southern bread features All-purpose flour, Granulated sugar, Baking powder, Salt, Quark cheese. It delivers rich, cheesy flavor, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 2 cups All-purpose flour
  • 2 tablespoons Granulated sugar
  • 2 teaspoons Baking powder
  • 1 teaspoon Salt
  • 1 cup Quark cheese
  • 2/3 cup Water
Directions
  1. 1
    Preheat oven to 450F (232&# 194;°C).
  2. 2
    Sift flour, sugar, baking powder and salt into a large bowl.
  3. 3
    In a small bowl, whisk quark and water.
  4. 4
    Make a well in the dry ingredients.
  5. 5
    Add quark mixture and stir with a fork just until blended.
  6. 6
    (Do not overmix.) 5.
  7. 7
    Turn dough out onto a lightly floured surface.
  8. 8
    Knead a few times and pat into a 1-inch-thick circle.
  9. 9
    With a floured 2 1/2-inch round cutter, cut out biscuits and place on an ungreased baking sheet.
  10. 10
    Press dough scraps together and repeat to

Nutrition Facts

Servings 12

Amount Per Serving
Calories 224.1kcal
% Daily Value *
Total Fat 7.2g12%
Saturated Fat 4.3g22%
Cholesterol 17.4mg6%
Sodium 1806.7mg76%
Total Carbohydrate 33.7g12%
Dietary Fiber 1.1g5%
Sugars 3.0g
Protein 5.2g11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: allpurpose, baking, biscuits, blending, bread, cheese, flour, granulated, powder, quark, salt, southern, sugar, title, vegetarian, vermont, water
Read it online: https://www.chefs-mate.com/recipe/vermont-quark-biscuits/