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Waffles

Waffles recipe image
This International breakfast features Flour, Baking Powder, Salt, Sugar, Egg yolks. It delivers sweet, indulgent flavor. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Beginner
Servings: 4
Calories: 885.2
Dietary: Vegetarian
Description
This International breakfast features Flour, Baking Powder, Salt, Sugar, Egg yolks. It delivers sweet, indulgent flavor. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 2 cup Flour
  • 3 teaspoon Baking Powder
  • 1/4 teaspoon Salt
  • 2 tablespoon Sugar
  • 2 ea Egg yolks
  • 1 1/4 cup Milk
  • 6 tablespoon Salad oil or melted crisco
  • 2 ea Egg whites
Directions
  1. 1
    Sift flour,baking powder,salt and sugar.Beat egg yolks;add milk. Combine with dry ingredients mixing smooth.Add shortening or salad oil.Beat egg whites stiff and fold in

Nutrition Facts

Servings 4

Amount Per Serving
Calories 885.2kcal
% Daily Value *
Total Fat 37.8g59%
Saturated Fat 7.8g39%
Cholesterol 541.5mg181%
Sodium 1887.7mg79%
Total Carbohydrate 105.6g36%
Dietary Fiber 3.2g13%
Sugars 13.8g
Protein 28.1g57%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, breakfast, crisco, egg, flour, international, melted, milk, oil, powder, salad, salt, sugar, title, vegetarian, waffles, whites, yolks
Read it online: https://www.chefs-mate.com/recipe/waffles-3/