Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 502.9kcal
- % Daily Value *
- Total Fat 22.5g35%
- Saturated Fat 10.2g51%
- Cholesterol 401.1mg134%
- Sodium 149.8mg7%
- Total Carbohydrate 53.1g18%
- Dietary Fiber 3.4g14%
- Sugars 5.8g
- Protein 21.6g44%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.