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Walnut Barley

Walnut Barley recipe image
This International side-dish features Pearl Barley; -mixed almonds and hazelnuts, Water Salt and pepper to taste, Celery; 2 tablespoon Minced fresh parsley;, Walnut; chopped OR. It delivers a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Beginner
Servings: 6
Calories: 82.2
Dietary: Diabetic, Gluten-free, Vegan, Vegetarian
Description
This International side-dish features Pearl Barley; -mixed almonds and hazelnuts, Water Salt and pepper to taste, Celery; 2 tablespoon Minced fresh parsley;, Walnut; chopped OR. It delivers a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 cups Pearl Barley; -mixed almonds and hazelnuts
  • 2 cups Water Salt and pepper to taste
  • 1 cups Celery;
  • 2 tablespoons Minced fresh parsley;
  • 1/2 cups Walnut; chopped OR
Directions
  1. 1
    Prepare all ingredients as needed.
  2. 2
    Add Pearl Barley; -mixed almonds and hazelnuts and cook until tender.
  3. 3
    Season with Water Salt and pepper to taste.
  4. 4
    Serve hot or at room temperature.

Nutrition Facts

Servings 6

Amount Per Serving
Calories 82.2kcal
% Daily Value *
Total Fat 0.4g1%
Saturated Fat 0.1g1%
Cholesterol 0.0mg0%
Sodium 23.4mg1%
Total Carbohydrate 18.6g7%
Dietary Fiber 3.2g13%
Sugars 1.3g
Protein 1.8g4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: almonds, barley, boiling, celery, chopped, diabetic, fresh, hazelnuts, international, minced, mixed, nuts, parsley, pearl, pepper, salt, side-dish, tablespoon, taste, title
Read it online: https://www.chefs-mate.com/recipe/walnut-barley/