Walnut Creams

This International dessert features Sweetened condensed milk, Sifted confectioners' sugar, Vanilla, Salt. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Desserts

Difficulty: Beginner

Servings: 24

Calories: 1178.5

Dietary: Gluten-free, Vegetarian

Description

This International dessert features Sweetened condensed milk, Sifted confectioners' sugar, Vanilla, Salt. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

2/3 cup Sweetened condensed milk
4 1/2 cup Sifted confectioners' sugar
1 teaspoon Vanilla
1/8 teaspoon Salt

Directions

1
Food coloring Walnut pieces DIRECTIONS: Mix well first 4 ingredients.
2
Knead until smooth.
3
Divide; color half pink and half green.
4
Shape in 3/4" balls, and press a piece of walnut on each.
5
Let stand until firm

Nutrition Facts

Servings 24

Amount Per Serving
Calories 1178.5kcal

% Daily Value *
Total Fat 3.4g6%
Saturated Fat 2.2g12%
Cholesterol 9.6mg4%
Sodium 664.6mg28%
Total Carbohydrate 292.8g98%
Dietary Fiber 0.4g2%
Sugars 290.9g
Protein 3.2g7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: condensed, confectioners, creams, dessert, international, milk, salt, sifted, sugar, sweetened, title, vanilla, vegetarian, walnut, walnuts

Read it online: https://www.chefs-mate.com/recipe/walnut-creams/