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Warm Asparagus With A Black Pepper Parmesan Z

Warm Asparagus With a Black Pepper Parmesan Z recipe image
This American main features Medium asparagus -- (30 to, Spears, Large egg yolks, Large egg, Vin Santo or other dry. The flavors come together beautifully. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 4
Calories: 1057.1
Dietary: Gluten-free, Vegetarian
Description
This American main features Medium asparagus -- (30 to, Spears, Large egg yolks, Large egg, Vin Santo or other dry. The flavors come together beautifully. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 2 pound Medium asparagus -- (30 to
  • 34 Spears)
  • 6 extra Large egg yolks
  • 1 extra Large egg
  • 1/2 cup Vin Santo or other dry
Directions
  1. 1
    : fragrant wine 3 TB sweet butter, -- softened to : room temperature 3 TB heavy
  2. 2
    cream , -- warmed : slightly 1/4 c freshly grated Parmesan : cheese 1 TB freshly ground black pepper : Salt to taste
  3. 3
    Wash asparagus and snap off stem ends with fingers.
  4. 4
    In a double boiler (large enough to hold asparagus in water portion),
  5. 5
    combine yolks, egg and wine with
  6. 6
    whisk , stirring vigorously until frothy mixture forms.
  7. 7
    Remove egg mixture from
  8. 8
    heat and drop asparagus into bottom half of pan and
  9. 9
    cook 1 minute and 15 seconds.
  10. 10
    Meanwhile, whisk butter, cream, Parmesan and black pepper into egg mixture and season with salt.
  11. 11
    remove and drain asparagus and divide among four plates.
  12. 12
    Divide the sauce, sprinkle with fresh cracked pepper and serve

Nutrition Facts

Servings 4

Amount Per Serving
Calories 1057.1kcal
% Daily Value *
Total Fat 44.0g68%
Saturated Fat 11.9g60%
Cholesterol 1713.2mg572%
Sodium 130.4mg6%
Total Carbohydrate 142.1g48%
Dietary Fiber 31.1g125%
Sugars 93.3g
Protein 35.6g72%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, asparagus, black, boiling, dry, egg, large, main, medium, other, parmesan, pepper, santo, spears, title, vegetarian, vin, warm, with, yolks
Read it online: https://www.chefs-mate.com/recipe/warm-asparagus-with-a-black-pepper-parmesan-z/