Warm Chipped Beef Dip

This International dip features Oz. pkgs. cream cheese, Milk, Sour cream, Minced onions, Pepper. It delivers rich, cheesy flavor, hearty, protein-packed satisfaction. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Global

Courses: Appetisers

Difficulty: Beginner

Servings: 1

Calories: 427.9

Dietary: Gluten-free

Description

This International dip features Oz. pkgs. cream cheese, Milk, Sour cream, Minced onions, Pepper. It delivers rich, cheesy flavor, hearty, protein-packed satisfaction. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

2 whole Oz. pkgs. cream cheese
4 tablespoons Milk
1 cups Sour cream
4 tablespoons Minced onions
1/4 teaspoons Pepper
2 whole Oz. pkgs. chipped beef,
1 Chopped

Directions

1
Put in pan and bake at 350 degrees for 15 minutes. Keep warm when serving. From "Hostess Delights", undated. Entered 11-93
2
Chopped green pepper

Nutrition Facts

Servings 1

Amount Per Serving
Calories 427.9kcal

% Daily Value *
Total Fat 36.1g56%
Saturated Fat 20.8g104%
Cholesterol 114.6mg39%
Sodium 218.2mg10%
Total Carbohydrate 7.3g3%
Dietary Fiber 0.6g3%
Sugars 5.4g
Protein 18.2g37%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, beef, cheese, chipped, chopped, cream, dip, holiday, international, milk, minced, onions, pepper, pkgs, sour, title, warm

Read it online: https://www.chefs-mate.com/recipe/warm-chipped-beef-dip/